It was a Saturday that saw a bunch of us meeting up at Indiranagar Metro Station, embarking on one of the participant’s first metro ride to District 6 on a pleasantly warm afternoon. The said person was also extremely late, and apologetic. Her kind friends were forgiving. Braving into station bustling with people and eventually …
Big Brewsky
Last week I was invited to the 3rd Anniversary party at Big Brewsky, a Game of Thrones themed dinner. A select guest list, a theme décor with attention to every detail, and a menu worthy of royalty ensured an amazing evening and a spectacular feast. The long banquet table set up with candelabra, meats and …
Sotally Tober is probably what made this side of Koramangala cool. And they recently launched a new cocktail menu, and a bunch of us got together to check it out. Spread across 2 floors, loud music and an interesting menu is what would grab your attention first. Well, maybe after the initial impression of furniture …
Country Inn
Sometimes, spur of the moment plans turn out to be better than the best laid ones. And that’s exactly how our visit to Country Inn & Suites by Carlson happened. It was the launch of their south-eastern food festival and a long pending staycation that took us to Mysore. I love going to Mysore. It’s …
Ministry of Pizza
A super late post coming up – on this really fun and interesting pizza place called Ministry of Pizza. Located in the restaurant hub street of Koramangala, this is a very nicely set up area – with an open-air section overlooking the street, and a comfortable diner like seating inside. The menu is quite concise …
Double Tree Suites by Hilton is running the second edition of their Sizzlers & Beer fest – a pairing of popular sizzlers served with a beer. The menu this time around is quite expansive with a host of irresistible options. This promotion is running in both Asia Alive (restaurant) and Equinox (bar) at the Double …
This month The Oberoi, Bengaluru is celebrating their 25th Anniversary – 25 glorious years of luxury hospitality in the city! And to commemorate this special year, the culinary team has curated a menu that reflects on the finest dishes served in the property over the last two and half decades. The spread includes dishes from …
Nasi and Mee
Last Saturday, Saina invited Soham and me over for a breakfast at Nasi & Mee. The breakfast is a relatively new addition, and is served only on weekends. It was a while since I’ve visited Nasi during the day time, and I was quite happy to see everything looked same as before. People were slowly …
We were invited to Edo for a tasting of Shojin Ryori  – Buddhist religious food that is eaten at temples. It is a vegetarian meal based on the principle of ahimsa. This is eaten at monasteries primarily by the resident monks. Even believers eat this, and there are restaurants in temple premises in Kyoto, Japan …
A few of us were invited to Esplanade for the Hilsa Festival last week. Hilsa fish – or Ilish maach is the most delicious, and definitely the most popular fish known to Bengalis. And well, since we are effectively subject matter experts in all things fish, you could take our word for it. Ilish is …
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