Tag : Review

125 posts

‘Culinary Trails by Taj’ is a unique dining concept that takes the signature flavors from some of the most popular Taj restaurants to different parts of the country. And that’s what brought the award winning Varq, from Taj Mahal Hotel, New Delhi to our city. Varq is known for classic Indian food recreated for the …
Oven Treats
I think it’s safe to say I am not a breakfast person. Well, it’s simply too early in the morning to meet up and head for breakfast, and I can’t even go back to sleep after! Last month, I was almost tricked into an early morning meal by one of my favorite people. I say …
I usually write about a meal a couple of days later, so I have time to reflect how the experience was, think about the food served and more. But the special Ramadan spread curated by Master Chef Luqman that we tasted last weekend at Kebabs and Kurries – I couldn’t wait to write about it! …
Taj West End
At the onset, I’d like to say we love burgers. And that’s why when it was about a Burger Fiesta, the distance, the traffic, the date – nothing mattered! We made way to Mynt, to try their gourmet burger menu, amidst the beautiful tranquil of Taj West End. The hotel and its beautiful lawns never …
Ritz Carlton Bangalore
Did you know that the Ritz Carlton is usually the abode of our cricket teams when they are in town? And that the Ritz Carlton Bangalore is the first Ritz Carlton hotel in India? Well, trivia aside, if you’ve seen the property, it’s quite a work of art. Centrally located and generously adorned with beautiful …
Grapevine
A wine bar is a lovely concept that’s coming to town in Bangalore. And the quaint and cozy Grapevine at HSR Layout was on our list for a while. Inspired from the cuisines around the Mediterranean, this place offers a selection of Italian, Levantine, Turkish, Provencal and Spanish food in their diverse menu. Walking into …
The first weekend in May saw the second edition of their BrewBQ event, comprising of various food stalls selling barbeque and grills, and Kingfisher setting up it’s beer booth. Like last year, we ended up going there on the Friday 5th May. The festival lasted that entire weekend, and saw a lot of creative stalls, …
And what have you been up to this long weekend of Labor Day? We are in town, and I am trying to catch up on my writing. I love the interesting summer food scene that’s going on in Bangalore now, new menu launches and lots of fun new places opening up. And speaking of new, …
Latitude
This year, Easter came and went in quite a flurry. Usually it’s a long weekend, and we go away, but Tapash ended up working on Good Friday, which left us in the city, with less traffic and that sudden spurts of rain. We were invited to an Easter Brunch at Latitude in Vivanta By Taj, …
I must confess I am constantly on lookout for innovative buffet spreads. Our team has about 30 people, and that means we need to find places that cater to people with different taste buds and preferences, options for vegetarians, customizing the food, a variety of drinks and starters, great selection of desserts, understanding of allergies …
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